Recipe: Yummy BBQ sweet potato rounds

BBQ sweet potato rounds. After potatos are cool enough to handle, coat them with olive oil, salt, and pepper. Grill over medium heat until nicely browned, turning once. My lil dude's not usually mad about sweet potatoes, but loves these!

Place the sweet potato slices in a single layer on the grill. Meanwhile, make the dressing if using. Prep Sweet Potatoes - Wash the sweet potatoes, peel if desired and slice into half inch rounds. You can have BBQ sweet potato rounds using 4 ingredients and 6 steps. Here is how you achieve it.

Ingredients of BBQ sweet potato rounds

1. It's of leftover/precooked sweet potatoes *you can cook them in the microwave in just a few mins if short of time. Turn halfway through cooking..
2. It's of oil.
3. It's of salt.
4. You need of diced chilli, optional.

Mix - Place sliced sweet potatoes into a bowl and add the remaining ingredients; olive oil, pepper, garlic salt and smoked paprika. Roasted Sweet Potato Medallions: Tips, tricks, and tools. Baked sweet potato rounds are super simple to make and about as hands-off as it gets, but there are a few tips and tricks to make preparing them even easier. Recommended tools: you'll need a large sheet pan or other baking sheet to cook the potatoes, and a spatula or fork to flip.

BBQ sweet potato rounds instructions

1. Slice your cooked sweet potatoes into 1/2inch rounds..
2. Brush both sides with oil..
3. Season with salt as desired..
4. Cook for approx 5 mins on each side. Keep an eye on them as of course BBQ temps will vary..
5. Sprinkle with chopped chilli to serve if desired..
6. Enjoy!.

Scrub the sweet potatoes, leave unpeeled, and cut into fries or rounds. (Trust me, rounds are much easier!). Combine olive oil and melted butter. Arrange the potato slices, not touching, in rows on a baking sheet. Lightly brush the potatoes with the oil mixture; being careful to not use too much or the fries get mushy. Roasted sweet potato rounds are perfect for the holidays or anytime you need an easy snack, side dish, or appetizer.