Recipe: Appetizing Turkey Burgers
Turkey Burgers. This easy recipe hits all of the key points and satisfies our craving without the guilt of red meat. We love our turkey burger for one simple reason: We let it be. Turkey burgers are a delicious change of pace.
To grill these turkey burgers for your next backyard barbecue, heat a grill to medium-high heat. Sumptuously moist, smack-your-lips and the best turkey burger recipe on the web! These easy, flavorful turkey burgers can be cooked on the grill or stovetop. You can cook Turkey Burgers using 10 ingredients and 3 steps. Here is how you cook it.
Ingredients of Turkey Burgers
- You need 1 lb of Ground turkey.
- It's 1 of Egg.
- It's of Bread crumbs.
- It's 1 of onion ( chopped).
- Prepare 1/2 bunch of Italian parsley / chopped.
- You need 1/4 cup of Dry oregano.
- It's of Salt and pepper.
- It's 1/2 tbsp of Tomato paste.
- You need 1 clove of Garlic chopped.
- You need of Vegetable oil/ to cook.
Keep them juicy using turkey leg and thigh meat and a little olive oil. Season with fresh herbs from the garden and serve. Turkey burgers are much leaner than hamburgers, but they can be dry and dull. Moisten them by adding ketchup and a bit of grated onion to the ground turkey — or mayonnaise and a bit of mustard.
Turkey Burgers step by step
- Mix all the ingredients,.
- Shape firm burgers..
- Fry burgers until their color turn brown, then cover the pan and cook with low heat , steam about 10 minutes . They will double their sizes.
Properly prepared turkey burgers can be just as juicy and delicious as a regular hamburger. Once you go turkey, you'll never go back. These Turkey Burgers are full of flavor and quick to make. You can make them on the stove or on If you think turkey burgers are bland and boring, I urge you to try this recipe. The best turkey burger recipe with lean ground turkey and plenty of spices and flavorings.
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