Recipe: Delicious Oatmeal cranberry cookies
Oatmeal cranberry cookies. Easy soft and chewy oatmeal cookies packed with white chocolate chips and dried cranberries. These White Chocolate Oatmeal Cranberry Cookies are a perfect treat for the holidays! Add to butter mixture and stir until well blended.
Oatmeal Cranberry Cookies. © Todd Porter & Diane Cu. These Oatmeal Cookies with Cranberries are the perfect chewy oatmeal cookie. This isn't some dry, hockey puck oatmeal cookie. You can have Oatmeal cranberry cookies using 9 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Oatmeal cranberry cookies
- It's 1/2 cup of soft butter.
- You need 1 cup of brown sugar.
- It's 1/2 cup of granulated sugar.
- Prepare 2 of eggs.
- Prepare 1 tsp of vanilla.
- You need 1 1/2 cup of all purpose flour.
- You need 1 1/2 tsp of cinnamon.
- You need 3 cups of quick cook oatmeal.
- You need 1 cup of cranberries.
I want my oatmeal cookies to be soft and chewy every time! Studding chewy oatmeal cookies with cranberries makes this recipe perfect for the holiday season but you can use any dried fruit instead of cranberries. Oatmeal cookies using dried cranberries and white chocolate chips, or you can use chocolate chips if you wish. All Reviews for Oatmeal Cranberry White Chocolate Chunk Cookies.
Oatmeal cranberry cookies instructions
- Preheat oven 350 degrees.
- Mix together butter, brown sugar, granulated sugar and cinnamon.
- Mix in eggs and vanilla.
- Slowly mix in flour.
- Stir in oatmeal.
- Stir in cranberries.
- Drop by the tablespoons onto ungreased cookie pan.
- Bake for 10 to 12 minutes.
- Enjoy.
These cookies are absolutely delicious and absolutely addictive! I keep rolls of it on hand in the freezer and just slice off as many as I want to bake at one. Dairy-Free Oatmeal Cranberry Cookies are chewy crisp cookies with a flavorful spark of dried cranberries. Mix, drop and bake for a delicious treat. One of the fastest ways I know to get a sweet.
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