How to Cook Appetizing Apple Crisp
Apple Crisp. Find a hidden jewel in our candles, tarts, and more. +Bonus ring with Code:TRYJS Apple crisp is the carefree, easy-breezy cousin of apple pie. There's no dough to chill or roll out, but the end result is just the same—a warm and fruity fall dessert that puts a smile on everyone's face. The sweet-and-crunchy apple crisp topping makes it one of the most popular desserts ever, especially when apples are in season.
You can pop this in the oven while you eat dinner, and by the time you finish dinner and clear the dishes, it's ready. Place apples in a large bowl. This is the easiest of the apple desserts. You can have Apple Crisp using 7 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Apple Crisp
- You need 4 of apples (4 cups) peeled and sliced.
- It's 1/2 cup of all purpose flour.
- You need 1/2 cup of quick cook oats.
- Prepare 3/4 cup of packed brown sugar.
- You need 1/3 cup of butter, room temp.
- You need Teaspoon of cinnamon.
- Prepare Can of substitute apple, blueberry, peach or cherry pie filling.
Just bake sliced tart apples topped with a streusel oat topping, with plenty of brown sugar, butter, and cinnamon. This Easy Apple Crisp Recipe is a classic old fashioned dessert that makes you feel all warm and cozy! Made with fresh sliced apples coated in a cinnamon-brown sugar, then topped with cinnamon oat topping. Serve it with a scoop of vanilla ice cream and homemade salted caramel sauce!
Apple Crisp instructions
- Preheat oven to 375..
- Butter sides and bottom of cassarole dish..
- Place sliced apples or filling in dish and spread out evenly..
- In medium bowl, mix flour, oats, brown sugar, cinnamon and butter until crumbly..
- I like using a fork or hands to mix it into pea size crumbs..
- Sprinkle evenly over apples..
- Bake for 20 minutes or until apples are tender and top is golden brown..
- Serve warm or cold :).
Cut butter into flour, using a pastry blender or two knives, until mixture is the texture of coarse meal. Apple Crisp Recipes Take sweet-tart apple filling and give it an irresistible topping: dessert is done. The most popular variations from Food Network stars are sure to dazzle. Peel, core, and cut the apples into large wedges. Combine the apples with the zests, juices, sugar, and spices.
Posting Komentar untuk "How to Cook Appetizing Apple Crisp"