Recipe: Yummy Chole Stuffed Breadpakora |first time ever in cookpad|

Chole Stuffed Breadpakora |first time ever in cookpad|. The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! You can make it at home. The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike!

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Ingredients of Chole Stuffed Breadpakora |first time ever in cookpad|

1. You need 1 bowl of chickpeas.
2. Prepare 1 of chopped onion.
3. Prepare 1/2 teaspoon of anchur powder.
4. It's 1/2 teaspoon of salt.
5. Prepare 1 of chopped chilli.
6. It's 1/2 teaspoon of chilli flakes.
7. It's Some of chopped mint leaves.
8. You need 1/2 bowl of grated cheese.
9. You need 20 of bread slices.
10. It's 1 bowl of water.

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Chole Stuffed Breadpakora |first time ever in cookpad| instructions

1. In a bowl add 1 bowl chickpeas, 1chopped onion, 1/2 teaspoon amchur powder, 1/2teaspoon salt, 1chopped green chilli, 1/2teaspoon chilli flakes, some chopped mint leaves, 1/2bowl grated cheese and mix them all..
2. Take 10-20 bread slices and cut their sides, not take water in one bowl, now dip the bread slice in water/ you can also sprinkle some water top. Now press the slice with your palm to take out any extra water..
3. Now add 2 tablespoons stuffing and roll them to make a pakoda..
4. Deep fry them until golden brown. Enjoy!.
5. Serve with sauce..

Yummy tea time snacks all time favourite of all kids. This is very yummy & unique recipe plz try #breadpakoda. At the same time, he or she has to create great food without wasting ingredients. In the past, most parents insisted that the whole family sat around the dining table at a certain time. Best place to share and find recipes made and shared by home cooks like you.